THUNDERBIRD A01-06-2012 GRAEME RANKINE AUSSIE PIES (A) "Wow, Australians really love their meat pics." Anna Amphlett...
THUNDERBIRD A01-06-2012 GRAEME RANKINE AUSSIE PIES (A) "Wow, Australians really love their meat pics." Anna Amphlett said to Andrew Ferris as they sat at the Melbourne Cricket Ground watching the Australian Football League (AFL) Grand Final between the Sydney Swans and the West Coast Eagles. "I've seen people eat three meat pies straight, then wach them down with a full liter of Fosters Lager," she said as she looked across to see Sydney win the 2005 Premiership with a score of 58-51. According to observers, "Sydney has ended the longest premiership drought in AFL history in the most emotional and heart-stopping fashion imaginable by beating the West Coast Eagles by four points in the most exciting and closest grand final for nearly 40 years. But it's not just at footy matches," Ferris noted, "they eat them all the time, just like we eat hamburgers and hotdogs back in the States." Ferris thought about the number of pies eaten by the 100,000 people attending the AFL Grand Final. Amphlett and Ferris lived in Scattle, Washington, but were on a vaca tion to Australia to visit the Great Barrier Reef and attend the Grand Final in Melbourne. "I wonder if Americans might develop a following for the Aussic meat pic," he said to Anna... perhaps there's a business opportunity back home." Australian Meat Pies The meat pie, a hand-sized pot pie made with pastry and filled with minced (ground) beef and gravy, is consumed as a takeaway food snack in Australia (sce Exhibit 1 for an illustration of a meat pic). Accord ing to some observers, it is iconic in Australian culture and has been described by former New South Wales Premier Bob Carr as Australia's national dish." The average Australian will consume an average of 45 meat pies per year, and the popular brand Four'N Twenty Pic produces 50,000 pies per hour. The meat pie is heavily associated with Australian Rules football, rugby league, and other sports as one of the most popular consumables while watching a game. The meat pie is about four inches in diameter and traditionally eaten in the hands with tomato sauce (aka tomato ketchup) and is usually accompanied by a cold beer. The pie has a short crust bottom and flaky pastry top (see Exhibit 2 for a meat pie recipe). Business Opportunity On returning to Seattle, Amphlett and Ferris continued working at their corporate jobs, but during their off-hours they would meet for beers at the Roanoke Tavern where they talked about launching the new meat pic business. They even registered the trade name. Aussie Pie in case they later decided to introduce the concept of the Australian meat pie to American consumers. Amphlet was a regional manager of Starbucks, while Ferris was an assistant controller for Tully's Coffee Corporation. Amphlet started at Starbucks five years earlier after completing a history degree at AFL Web site: afl.com.au From Wikipedia Ibid. herpel/swengelsk.com/COOKING/Australian Food.htm. Copyright 2006 Tooded. The Gari School of International Management. All rights resered. This prepared by Professor Grueme Rankine for the purpose of dessere discussions and not to indicate cher effective inctive management