1) Name two examples each of:
• entities • attributes • variables • resources
• queues • parameters • events
for a simulation model of the following systems.
A) A commercial bakery for breads.
B) A hospital emergency room (patient arrival to departure from
ER)
2) Consider the logic-flow chart for a restaurant drive-through
presented in Figure 1 of the handout entitled “Introduction to
Simulation” by R.G. Ingalls. Construct a logic-flow chart for the
process involved in ordering donuts from the counter in a donut
shop.??
ANS (1)
ENTITY- An entity is an object in the system that we want to model and store information about. Entities are usually recognizable concepts either concrete or abstract, such as a person, places, things or events Examples of an entity:
- From the point of view of a commercial bakery of bread are Retail bakeries and Wholesale bakeries.
- From the point of view of a hospital emergency room (patient arrival to departure from ER) are Test Samples and Presumptions.
ATTRIBUTES- An attribute is defined as a quality or characteristic of a person, place or thing. Several types of bread flour are commercially available namely all-purpose flour, enriched flour, gluten flour, and self -rising flour. Examples of attributes:
-From the point of view of a commercial bakery of bread are Structure and Texture.
-From the point of view of a hospital emergency room (patient arrival to departure from ER) are Professionalism and Different capacities.
VARIABLES- A variable is a quantity which during a calculation is assumed to vary or be capable of varying in value.Examples of variables :
-From the point of view of a commercial bakery of bread are Baking time and Oven temperature.
-From the point of view of a hospital emergency room (patient arrival to departure from ER) are No. of Patient rooms and Operating Room.
RESOURCES- A resource means a stock or supply of money. materials, staff and other assets that can be drawn only by a person or organization in order to function effectively. Examples of resource:
- From the point of view of a commercial bakery of bread are Wheat flour and Eggs.
-From the point of view of a hospital emergency room (patient arrival to departure from ER) are Number of beds and types of services available and Nurse to patient staffing ratios.
QUEUES- A queue is a line or sequence of people or vehicles awaiting their turn to be attended or to proceed. Examples of a queue:
-From the point of view of a commercial bakery of bread are Checkout line and Backorders.
-From the point of view of a hospital emergency room (patient arrival to departure from ER) are Queues for Hospital beds and Queues for Nurses.
PARAMETERS- A parameter is a numerical or other measurable factor forming one of a set that defines a system or sets the condition of its operation. Examples of Parameters:
-From the point of view of a commercial bakery of bread are Physical testing and Chemical testing.
-From the point of view of a hospital emergency room ( patient arrival to departure from ER) are Exit/Entrance Signage and EPABX available or not.
EVENTS- An event is a thing that happens or takes place especially one of importance. Examples of events:
-From the point of view of a commercial bakery of bread are a Chocolate Expo and Albany wine chocolate festival.
-From the point of view of a hospital emergency room ( patient arrival to departure from ER) are Delay in treatment and Facts Related.
ANS (2)
The logic flow chart for the process involved in ordering donuts from the counter in a donut shop can be drawn in the following manner:-

1) Name two examples each of: • entities • attributes • variables • resources • queues...
please read instructions on the first picture and follow
it
Discussion Board: Chapter 1 Due: Jun 28, 2019 at 11:59 PM Please read the article titled Evolution of Operations Planning and Control: from production to supply chains In at least three paragraphs, describe how and why the focus of operations planning and control has changed over time. While one might argue that answers consisting of sentences quoted from articles do not represent plagiarism, I do not consider them acceptable, and...
please read instructions on the first picture and follow
it
Discussion Board: Chapter 1 Due: Jun 28, 2019 at 11:59 PM Please read the article titled Evolution of Operations Planning and Control: from production to supply chains In at least three paragraphs, describe how and why the focus of operations planning and control has changed over time. While one might argue that answers consisting of sentences quoted from articles do not represent plagiarism, I do not consider them acceptable, and...