Answer is: d. Excessive zinc is inhibiting the uptake and absorption of iron in the digestive tract.
When zinc and iron are ingested simultaneously in aqueous solutions at levels commonly used in supplements, there is evidence that an excess of iron inhibits zinc absorption and that excess zinc inhibits iron uptake. Zinc and iron interact competitively during intestinal absorption.
A 24 year-old man is suffering from iron deficiency. His diet includes rich sources of zinc....
Heme is the iron-containing structure in the proteins hemoglobin and myoglobin. In red blood cells, hemoglobin enables oxygen uptake and transport. Myoglobin in muscle cells helps oxygen enter the cells. The oxygen carried by hemoglobin and myoglobin is critical for energy production. Because meat contains hemoglobin and myoglobin, beef, fish, and poultry contain more heme iron than most plant foods. The remaining iron in meat, as well as all the iron in vegetables, grains, dietary supplements, and fortified or enriched...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...