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An average worker in Brazil can produce an ounce of soybeans in 20 minutes and an...

An average worker in Brazil can produce an ounce of soybeans in 20 minutes and an ounce of coffee in 60 minutes, while an average worker in Peru can produce an ounce of soybeans in 80 minutes and an ounce of coffee in 120 minutes.

Who has absolute advantage in coffee?

Who has comparative advantage in coffee?

If the two countries specialize and trade with each other, who will import coffee?

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