Mino Inc. manufactures chocolate syrup in three departments: Cooking, Mixing, and Bottling. Mino uses the weighted average method. The following are cost and production data for the cooking department for April (Note: Assume that units are measured in gallons.):
| Production: | |
| Units in process, April 1, 60% complete | 33,500 |
| Units completed and transferred out | 43,000 |
| Units in process, April 30, 20% complete | 7,500 |
| Costs: | |
| WIP, April 1 | $ 95,600 |
| Costs added during April | 300,450 |
Required:
Prepare a production report for the cooking department. Round cost per equivalent unit value to the nearest cent and use rounded value in intermediate calculations.
| Mino Inc. | |||
| Cooking Department Production Report | |||
| For the Month of April (Weighted Average Method) | |||
| Unit Information | |||
| Physical flow: | |||
| Units to account for: | Units | ||
| Units in beginning work in process | |||
| Units started | |||
| Total units to account for | |||
| Units accounted for: | Units | ||
| Units completed | |||
| Units in ending work in process | |||
| Total units accounted for | |||
| Equivalent units: | |||
| Units | |||
| Units completed | |||
| Units in ending work in process | |||
| Total equivalent units | |||
| Cost Information | |||
| Costs to account for: | |||
| Dollars | |||
| Costs in beginning work in process | $ | ||
| Costs added by department | |||
| Total costs to account for | $ | ||
| Cost per equivalent unit | $ | ||
| Costs accounted for: | |||
| Transferred Out | Ending Work in Process | Total | |
| Goods transferred out | $ | $ | |
| Goods in ending work in process | $ | ||
| Total costs accounted for | $ | $ | $ |
Solution:


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Mino Inc. manufactures chocolate syrup in three departments: Cooking, Mixing, and Bottling. Mino uses the weighted...
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