| Nutrients | per 100gram | |
| whole wheat fettuccini | carbohydrate | 41g |
| cooked white meat chicken | Protein | 26g/3oz |
| corn syrup solids | carbohydrate | 78g |
| hydrogenated vegetable oils | FATS | 100% |
| Cilantro | carbohydrate | 3.7g |
| Spices | carbohydrates | 21% |
| white rice noodles | carbohydrates | 21.91g |
| carrots | carbohydrates | 9.6g |
| peanut butter | Fat | 50g |
| tomato paste | carbohydrate | 19.6g |
2.Neatly 30% if iron is received from 2EG pad thai dish
Abs:30
3.The LC Thai chicken has nearly 80kcal from protein
Ans:80
4.To calculate the calorie from protein
1g protein =4kcal
Total amount of protein in gram multiplied by 4 is the kcal of protein intake
Question 1 Identify all of the whole food sources of carbohydrates, fats and proteins from the...
hint:-there are only 7.
Question 1 Identify all of the whole food sources of carbohydrates, fats and proteins from the following list (hint: there are 7): whole wheat fettuccini Cooked white meat chicken corn syrup solids hydrogenated vegetable oil cilantro spices white rice noodles carrots peanut butter tomato paste
please
answer 1.2.3.4.5
please answer1.2.3.4.5
The LC Thai Chicken with noodles contains grams of total fat 39 O 2 7 37 Question 6 EG Pad Thai has kcalories from total fat: O288 63 10% 60 25 mg Identify which of the followiing are minerals from the Nutrient Fact Panels: O monounsaturated fat O protein O iron O sodium Opotassium fiber O Calcium table salt vitamin A D vitamin C Which of the following is NOTA carbohydrate on the Nutrition Facts...
please
answer all
Identify which of the followiing are minerals from the Nutrient Fact Panels: O monounsaturated fat O protein O iron O sodium Opotassium fiber O Calcium table salt vitamin A vitamin C EG Pad Thai has kcalories from total fat: O 288 63 O 10% 60 25 mg Which of the following is NOTA carbohydrate on the Nutrition Facts Panel: O whole wheat fettuccini total carbohydrate sugars dietary fiber Question 9
I
am not sure about my answers, also can you guys add one
more.because it says there is only 7.
D Question 1 1 pts Identify all of the whole food sources of carbohydrates, fats and proteins from the following list (hint: there are 7: whole wheat fettuccini cooked white meat chicken corn syrup solids hydrogenated vegetable oil cilantro spices white rice noodles carrots peanut butter tomato paste D Question 2 0.5 pts
Referring to the LC Thai chicken with Noodles, if the
manufacturer reported a total kcalories of 291 per serving, they
would be within a range of accuracy
Nutritional Unformation Serving Size: 1 (9.75 ounces) Servings Per Package: 1 %Daily Value** Total Fat (g) Cholesterol (mg) 7 11 10 % Saturated Fat (g) Sodium (mg) 2 0 590 25 Trans Fat (g) Potassium (mg) 0 580 17 % Polyunsaturated Fat (g) Total 3 41 14 Carbohydrate (g) % Monounsaturated Fat 2...
Question 8 Which of the following is NOT a carbohydrate on the Nutrition Facts Panel: O total carbohydrate O dietary fiber o whole wheat fettuccini O sugars Question 9 Identify all of the following that are FOODS and not nutrients (HINT: there are six) saturated fat green beans cooked chicken salt proteins dietary fiber garlic puree vitamin C peanuts sodium whole wheat fettuccini carbohydrates Question 10 Which of the following ingredients donates the LEAST weight to the LC Thai Chicken?...
please
answer all !!!!
Identify all of the following that are FOODS and not nutrients (HINT: there are six) green beans O saturated fat O dietary fiber peanuts garlic puree O cooked chicken whole wheat fettucine O proteins sodium D. salt vitamin C One serving of each product is approximately ounces O 310 O 5 O 10 20 60 Which of the products contains at least SOME artificial trans fats, even ifit's less than O.5 grams? Neither EG Pad Thai...
Identify which of the following are minerals from the Nutrient Fact Panels: Select All That Apply fiber iron protein potassium table salt vitamin C sodium vitamin A monounsaturated fat calcium
Question Completion Status: the natural salt content of foods. QUESTION 6 Among the following, the best source of phosphorus is tofu. O chicken. O noodles. broccoli. QUESTION 7 The production of glucose from protein or fat is called: O glyconeogenesis gluconeogenesis. O glycolysis O glycogenolysis. QUESTION 8 Osteoporosis is more prevalent in women due to all of the following reasons except: O women consume less calcium. O women have lower bone mass O women have smaller bodies O bone loss...
Attached are nutrition labels for whole milk, soy milk and skim
milk
Please compare and contrast the highlighted areas and explain
the nutritional benefits or problems.
Nutrition Facts 8 servings per container Serving size 1 Cup (240 mL) 90 0% Amount per serving Calories % Daily Value* Total Fat Og Saturated Fat og 0% Trans Fat og Cholesterol 5mg 2% Sodium 130mg Total Carbohydrate 129 Dietary Fiber Og 0% Total Sugars 12g Includes Og Added Sugars 0% Protein 8g 6%...