Question

1. Name 5 of the 10 leading causes of death that are diet related. 2. What...

1. Name 5 of the 10 leading causes of death that are diet related.

2. What is the smallest living functional unit in the body?

3. Which food in the following list is both energy and nutrient dense? A - Strawberries B - Cashews C - Candy Corn

D - Kale

4. A person weighs 198 pounds. What is the metric equivalent of their weight? Show your calculation.

5. A person's height is 5 foot 9 inches. What is their height in meters? Show your calculation.

6. You know the following nutritional information about a food: Carbohydrate - 8 grams, Fat - 8 grams, Saturated Fat - 4 grams, Sodium - 490 mg, Protein - 12 grams. Based on this information, estimate the number of kilocalories in this food. Show your work.

7. Which nutrients are classified as macro-nutrients?

8. Can a food be bad for you? (I am not referring to too much of a food, just a food in general).

9. True or false: War and political unrest can contribute to undernutrition.

10. True or false: An essential nutrient does not have to be supplied by food.

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Answer #1

Answer: Diet related deaths which are caused by diseases such as hypertension, heart failure, cancer, hypoglycemia etc.

Answer: The smallest functional unit in the body is cell.

Answer: ( D) Kale ( it is dense in many fibres and nutrients)

Answer:

1 pounds = 0.454 kilograms

So, 198 pounds = 198 × 0.454= 89.89 kilograms.

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