Question

Osteoporosis is characterized by a. loss of bone mass and structure b. defective collagen production c. immature red blood cells that lack hemoglobin d. keratinization and death of epithelial cells Which of the following statements is true? a. Snacks have no place in a child's diet. b. It is not unusual for children to have food jags. c. A child's appetite typically increases as his or her growth rate slows. d. Because of the choking hazard, children should not be offered cut-up raw vegetables until they are at least 7 years of age. Which of the following statements is true? a. In the United States, most fruits, vegetables, mushrooms, and deli meats undergo irradiation to preserve them. are added to grain products during the enrichment process. b. Sulfite c. Pregnant women, very young children, and people who have weakened immune systems have high risk of food-borne illness. A In theIUnited Staton molda and nnatennana maanansibla fon nmant aanoa of fond barne

Answer 1

Ans) a. Loss of bone mass and structure

Explaination:

- Osteoporosis, or porous bone, is a disease characterized by low bone mass and structural deterioration of bone tissue, leading to bone fragility and an increased risk of fractures of the hip, spine, and wrist.

a. Snacks have no place in Child's life

Explaination:

- Snacks can keep younger children from getting so hungry that they become cranky, and they can keep older kids from overeating at larger meals. The best snacks are nutritious — low in sugar, fat, and salt. Fresh fruit and vegetables and foods that contain whole grains and protein are also good choices.