Problem 4. TOTAL CUSTOMER SATISFACTION (TCS) and Flowcharts for customer complaint and feedback system and corrective action process Your job is a) To define systematic processes for customer complaints and feedback for customers and company. b) To define a systematic way to analyze the complaint data. c) To define a systematic corrective action process (create a “corrective action request” form)
A) Complaint handling involves the strategies used by companies
to solve and learn from product and service failures in order to
strengthen the organization’s reliability in the eyes of the
customer (Hart et al., 1990). Consequently, the development of an
effective complaint management process must take into account
customer expectations and justice dimensions in order to achieve
higher levels of customer satisfaction and avoid switching
behaviour.
Services recovery strategies must cover both internal and external
complaint management objectives (Jeschke et al., 2000). Internal
objectives are focused on employees that directly interact with
customers facing difficulties and influence their subsequent
satisfaction. The list of internal goals should contain: informing
the employees about complaint management procedures, ensuring that
policies and rules for handling complaints are accepted by
employees, training and motivating employees to manage conflicts
and to create positive experiences in customer interactions,
developing an internal marketing approach. External objectives are
focused on customers and must contain the following: regaining
customer satisfaction, securing customer portfolio and
straightening business relationship, extending sales through cross
selling activities, generating positive word of mouth, collecting
and using the customer complaints information to improve products,
services and internal processes, avoiding negative perceptions and
unfavourable influence on corporate image. Achieving external
objectives depends on organizational commitment in meeting internal
aims.
An effective recovery strategy involves carrying out planned
activities, which can be summarized in three major steps: stimulate
and receive complaints, resolve complaints, and send feedback to
the customer (Bateson & Hoffman, 1999).
Actively encourage customers to express dissatisfaction is a
necessary task for organizations, if we take into account the
reluctance of customers to make complaints (Maxham III &
Netemeyer, 2002). Therefore, a good way to stimulate complaints is
to identify which are customer reasons for not sending a feedback
to the organization, and then solutions can be sought to decrease
or remove these obstacles.
According to Lovelock and Wirtz (2004), the barriers perceived by
customers to express dissatisfaction are related to: customer
inconvenience with complaining procedures, consumption of time and
energy to complain, the lack of customer confidence in the actions
performed by organizations to remedy the problems or to address the
causes of dissatisfaction, the customer fear of being treated in a
rude manner, to be scolded or to feel embarrassed in discussions
with employees. Another barrier that may occur is the customer
uncertainty about their own ability to evaluate the quality of
products and services. This is especially the case with technical
products, complex or specialized services in areas as medicine,
architecture, law etc.
Various strategies are recommended to companies in order to
decrease the above mentioned communication barriers. The first
consists of feedback facilitation through free phone numbers,
postal and electronic addresses written on all customer
correspondence, business documents and communication materials. The
second recommends ensuring customers about the importance of their
complaint messages and organizational actions that will be
performed to solve the problems (Michel, 2001). Thus, the customer
should be informed about the service recovery procedures and
product improvements by using telephone, mailing or e-mail
contacts. The third strategy is to turn customer feedback into a
positive experience by sending thanking messages to customers that
complained and training employees to be courteous and polite to
customers (Lovelock & Wirtz, 2004).
Organizations have developed various procedures to receive customer
complaints. The most common involve the use of free telephone
lines, physical forms found in the place of consumption, links on
organizational web sites, and information obtained from qualitative
and quantitative marketing researches
B)
Principle: Complaints are acknowledged in a timely manner,
addressed promptly and according to order of urgency, and the
complainant is kept informed throughout the process.
• Guidance should be provided to staff on how to respond to and
prioritise complaints. They should be aware of internal complaint
handling processes including how to assess complaints which may be
resolved quickly and those which require investigation.
• Complaints should be acknowledged promptly. Complainants and, if
applicable, the person who is the subject of the complaint, should
be kept informed of progress and the outcome of the
complaint.
• Complaints should be addressed promptly in order of urgency and
staff should be aware of any target timelines for resolving
complaints.
• Complaint Handling Officers should be empowered to either resolve
complaints or be aware of, and have access to, the person who has
the authority to do so.
• Where appropriate, special arrangements for responding to
particular client groups should be put in place, for example,
Indigenous Australians, children and young people, people living in
regional and remote areas, people with disabilities and people from
culturally and linguistically diverse backgrounds.
• Staff should be able to identify matters that may be public
interest disclosures
and refer them to the appropriate process, and should refer any
identified
misconduct and corrupt behaviour to the Corruption and Crime
Commission
for serious misconduct or the Public Sector
Objectivity and
fairness
Principle: Complaints are dealt with in an equitable, objective and
unbiased manner. This will help to ensure that the complaint
handling process is fair and reasonable. Unreasonable complainant
conduct is not allowed to become a burden.
• Complaint Handling Officers should deal with all complaints on
their merit in an equitable, objective and unbiased manner. They
must ensure that any conflicts of interest are declared.
• Complaint Handling Officers should ensure the complainant and, if
applicable, the person who is the subject of the complaint, is
given sufficient opportunity to present their position, to comment
on any adverse findings and is provided with reasons for decisions
on the outcome of the complaint.
• Complaint handling systems should have a review process in which
the Complaint Handling Officer’s decision is reviewed by a suitably
experienced colleague or superior before the complaint is
finalised. There should also be an independent internal review or
appeal process.
• Officers receiving and handling complaints should receive
appropriate guidance or training, including for dealing with
unreasonable conduct by the complainant or the subject of the
complaint.
The Ombudsman WA publications Conducting administrative
investigations, Investigation of complaints, Procedural fairness
and Dealing with unreasonable complainant conduct may assist your
staff
C)
Identifying the root cause of failure is a key tenet of any effective QMS. When a problem occurs, it is often just a symptom of the real issue. Symptoms can be treated but finding out why the symptom is experienced is the true purpose for implementing CAPA. Failure to implement an effective Corrective Action Preventive Action process is a violation of FDA regulations defining Good Manufacturing Practice (GMP).
Once implemented, the CAPA system must exhibit ten objectives to meet the intent of the FDA 21 CFR 820.100 requirement. The 10 objectives of CAPA implementation are:
Problem 4. TOTAL CUSTOMER SATISFACTION (TCS) and Flowcharts for customer complaint and feedback system and corrective...
Create a system flowchart and review the controls in the
process. See attached document for details.
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