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An enzyme-catalyzed reaction was carried out in 5 ml of a 0.05 M phosphate buffer, pH...

An enzyme-catalyzed reaction was carried out in 5 ml of a 0.05 M phosphate buffer, pH 6.90. As a result of the reaction, 0.01 mole/liter of H+ was produced. a) What were the concentrations of each form of the buffer at the start of the reaction? b) What was the pH at the end of the reaction? c) Was this an appropriate buffer for this experiment? Why?

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Ppalo ehas beat Pai 6.8 Salt b기 PH atud .oft neudism err esa maule chen

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