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What are the primary uses of buckwheat, canola, grain sorghum, and sunflower?

What are the primary uses of buckwheat, canola, grain sorghum, and sunflower?

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The primary uses of food grains such as buckwheat, grain sorghum, canola, and sunflowers is for human food and livestock; and are very valuable from an economic point of view.

Majority of the buckwheat grain consumed as food for people is marketed in the form of flour. Also buckwheat is used as a honey crop and sometimes is beneficial green manure crop.

Canola is widely the third most utilized vegetable oil in the globe after soybean and palm oil. Canola oil is consumed for baking and cooking at restaurants, home, and in food processing plants. The oil from canola’s beneficial for non-food usages such as bio-plastics and biodiesel.

Sorghum is a main food crop, and has many varieties. It is used in the livestock market for beef, poultry, and pork industries. The foliage and Stems are utilised for hay, green chop, silage and pasture

Sunflower oil is used in cooking and also used in industry for making cosmetics and paints.

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