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Direct selling is characterized by a short food value-added chain as the grower usually sells the...

  1. Direct selling is characterized by a short food value-added chain as the grower usually sells the product directly to the end consumer. (true or false)
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Answer #1

It can actually be mentioned that direct selling can be considered as the short value chain where the product is directly sold to the end customer and the given statement suggests the same as grower usually sells directly to the end customer and therefore the given statement is true

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