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Iron-deficiency anemia is an important nutritional health problem in the U.S. A dietary assessment was performed...

Iron-deficiency anemia is an important nutritional health problem in the U.S. A dietary assessment was performed on a random sample of fifty-one 9-to 11-year-old male children whose families were below the poverty level. The mean daily iron intake among these children was found to be 12.50 mg with standard deviation 4.75 mg. Suppose that the mean daily iron intake among a large population of 9-to 11-year-old boys from all income strata is 14.44 mg. We wish to test if the mean iron intake among the low-income group is different from that of the general population. Assess the statistical significance of this data using the critical value method and confidence interval approaches. STEP 1: STATE THE APPROPRIATE NULL AND ALTERNATIVE HYPOTHESES STEP 2: DEFINE THE CRITICAL REGION STEP 3: COMPUTE THE APPROPRIATE TEST STATISTIC STEP 4: STATE YOUR STATISTICAL DECISION STEP 5: STATE YOUR PRACTICAL CONCLUSION STEP 6: REPORT THE P-VALUE

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