Question

Day Street Delis owner is disturbed by the poor profit performance of his ice cream counter. He has prepare following profit

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Answer #1
Sales $       45,000
Less: Cost of food $       20,000
Gross Profit $       25,000
Less: Operating Expenses
Wages of counter personnel $       12,000
Paper products $         4,000
Depreciation of counter equipment and furnishings $         2,500
Total $       18,500
Profit on Ice Cream Center $         6,500
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