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9. Name this sugar and determine whether it is reducing or nonreducing. Аоодон но ногоон 10....
Identify each of the disaccharides as a reducing sugar or a nonreducing sugar. Reducing sugar Nonreducing sugar CH, OH он CH OH CH OH OHN Кон ни и н IVO 5 5-т ен,он он н CH OH нон сн,он Сн,онн Үн нуконн Ин но он снон Кон вън онусн,он н он он н н Answer Bank
biochem
7. Indicate whether each of the following carbohydrates is reducing or nonreducing: HO GHOH он нонни У SH,OH cң он HỌ O OCH е ну о чно он НА но то он (c) HOCHZ0. ÇH,OH ну CH,OH а, ОЛОН 4 на Xно- ньон yoXч на ко, ОН Н
Classify the following compounds as reducing sugars, non-reducing sugars, or neither: CH2OH CH2OH HONO CH2OH НО НО CH2OH CH2OH НО- ONOH но но- HONO CH2OH но. HONO но от OCH3 OH но- ОН OH HO A с но но сHOH но снон CH OH CH2OH HONO ноу. НОА но -о но I H NH₂ HO но ОН N o="cs но і HO Но, IZ но го Е сн,он 1. non-reducing sugar - АА. C- B 2. reducing sugar - с...
3. Indicate whether each of the following disaccharides is a reducing or nonreducing sugar by the criterion of reaction with Fehling's solution. (4 pts.) (a) Glca(1+2) Fruß (b) GalB (174) Gieß
Testbank, Question 117 Which of the following disaccharides is a reducing sugar? ОН ОН ОН ОН но НОЈ HO ОН НО- ОН ОН НО но || он) OCH3 ОН Но То CH2OH ОН НО НО. он) СН2ОН о Но 7 CH2OH КОН CH2OH OH IV и он
Reducing Disaccharides Which of these would not give a red solution Сн,он with Tollens' reagent? сн,он -0. ОН СН2ОН НО но нон Дон ОН он ОН Voн ОН Он он B) OH снон но по E) all of them CH,OH Но он носн, оно он он но КОН но — Ион ОН Он он
In-Class Worksheet Carbohydrates Page 8 of 8 4. Label each molecule as containing an acetal, hemiacetal, neither, or both. Indicate if they are reducing or non-reducing sugars. CHO CH OH CH OH OH FO нон ону но осн, нон н -он К нон но -н нон CH,OH CH OH --O OH OH Онону он н Сньон он Снон н Кон н Со он нон он и 5. Show the product of treating the following molecule with B-glycosidase: 6. What are...
• Is the following disaccharide a reducing sugar? Explain. CH OH OHO ОН СН,ОН OH OH ОН 2. The following test results were observed in a lab experiment: • A reddish-orange solid with the Benedict test • A reddish precipitate with the Barfoed's test • A red color within 1 minute with the Seliwanoffs test • A yellow color with the iodine test Name the carbohydrate that you would expect to show these results.
Culhydrates 1. Complete th Complete the table by classifying each sugar sugar (A, B, C, D) below based on carbonyl group and number of carbons (c.8. aldohexose, ketotriose, etc.). Classify them as an antiomer. Indicate the number of chiral carbons for each sugar. Sugar Classification based on carbonyl group and number of carbons Lor D enantiomer Number of chiral carbons н-с-он HO-6-H. н-с-он ін,он CH,OH C=0 HO-C-H н-с-он HO-C-H. ён,он снон c=0 | HO-C-H ін,он H-C-OH CH, OH CD 2....
Given the Fischer projection of the sup sugar, draw its Haworth projection (B-anomer only) Fischer Projection H Haworth Projection (B-anomer) CH, OH on CH OH 5. Identify the glycosidic linkages for the following disaccharides. Determine whether the disaccharides are reducing or non-reducing sugars. сон OH OH OH OH CHOH Снон не Он н Снон онон | CH, OH нон CH-OH