Question

CO HO Doo Onge 25 ULE 3 4. E FLODE Bloxo o BIDE X

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Across

1. 4. Type of protein that spans the entire membrane
2. 5. One of the amino acid residues used to form O-linked glycoproteins.
3. 7. Newly synthesized phospholipids are inserted into the _____ side of the smooth ER membrane.
4. 8. Type of bond used to link membrane proteins to a membrane lipid
5. 10. One of the sugars that can be added to phosphatidylinositol to make glycosylphosphatidylinosiol
6. 12. Enzyme that joins fatty acids and glycerol on the smoother ER membrane
7. 14. Category of proteins that span the membrane several times
8. 17. The _____ of a glycoprotein is located on the extracellular side of the plasma membrane.
9. 20. Enzyme that transfers specific phospholipids to the cytosolic side of membrane
10. 22. Newly synthesized phospholipids are transported from the smooth ER to the _____.
11. 23. Enzyme that transfers specific phospholipids from the cytosolic side of a membrane
12. 25. Process in which membrane proteins are liberated from the lipid bilayer
13. 26. Fatty acids with an attached CoA are called _____.
14. 27. Structure the forms when detergent monomers are placed in water
15. 28. Example of a commonly used detergent
16. 29. Process in which a portion of a membrane is pinched off

Down

1. 1. What the O stands for in an O-linked glycoprotein
2. 2. Phospholipid that is concentrated on the extracellular leaflet of the plasma membrane
3. 3. Type of protein located on the outside of either leaflet of a membrane
4. 6. Newly synthesized phospholipids leave the smooth ER in _____.
5. 9. Glycolipids are exclusively located on this _____ leaflet of the plasma membrane.
6. 11. What the N stands for in an N-linked glycoprotein
7. 12. N-linked glycoproteins have their sugar attached to

Answer 1

6. Lysosome

7. Hydrophobic

10. Glucosamine

12. Down- Asparagine

12. Across-

17. Polar

20.

22. Golgi

25.

27. micelle

29. budding