(a) Name four examples of compounds which are classed as carbohydrate.
(b) What elements are present in carbohydrates?
(a) Sugars (glucose, fructose, maltose, sucrose), starch, glycogen and cellulose are examples of carbohydrates.
(b) Carbohydrates contain the elements carbon, hydrogen and oxygen.
a) Few examples of carbohydrates: Ribose, Deoxyribose, Glucose, Sucrose, Cellulose.
b) Carbon, Hydrogen and oxygen are the elements found in carbohydrates.
(a) Name four examples of compounds which are classed as carbohydrate. (b) What elements are present...
Describe the recommendations for carbohydrate intake. Compare and contrast simple versus complex carbohydrates with examples. We now know carbohydrates are good for you. Describe what to look for on a food label when choosing the types of carbohydrates that promote health and prevent disease. Stay focused on Carbohydrate (Simple versus Complex), added sugar, and fiber. (Reminder - initial post should be at least 100-200 words) COURSE: Essentials of Nutrition
Which two elements are in protein, but aren’t necessarily present in carbohydrates or fats?
Question1 a) What are carbohydrates? b) What is the origin of the name carbohydrate? c) Explain why the empirical formulae of monosaccharides do not define monosaccharides. d) Explain the basis for the existence of so many types of monosaccharides in nature e) Write 3 other names for carbohydrates. Question 2 a) Draw the structures of the monosaccharides listed below. i. D-erythrose ii. L-threose ii. D-threose b) Question 3 a) Discuss the stereoisomeric relationships between D-erythrose, D-threose and L-threose Draw the...
1)Sketch symmetry elements that
are present in the following compounds. What is the point
group?
2)For the following molecules,
determine the number of IR active C-O stretching vibrations. Which
point group is each molecule?
abe X2 X2 B I A Paragraph Styles 22. Simple carbohydrates are large compounds; five b. large compounds; eight c. small compounds; one or two d. small compounds; three or four and contain sugar molecules. a. 23. Name the three common monosaccharides. maltose, glucose, galactose b. a. glucose, fructose, galactose maltose, glucose, fructose lactose, fructose, glucose C. d. 24. Sucrose contains one glucose and one fructose b. two glucose one fructose and one maltose d. two fructose a. C. 25....
What name is this carbohydrate?
1. A carbohydrate with 5 carbons and a ketone functional group is called? 3. What is the name of the process by which monosaccharides combine to form di and poly saccharides? 4. alpha D- glucose and B-D glucose are ? 5. The general formula for carbohydrates is?
For each of the four macromolecules: a. What is their function? b. Describe their chemistry (i.e. what elements and functional groups are they made of?) c. Are they a polymer? If so, what is their monomer? What kind of bond connects the monomers? d. Are there any relevant examples of isomers? lipids, protein , carbohydrates and nucleic acid
What are some organic compounds present in your home or workplace? Find at least five examples and classify them into their functional groups. How do the functional groups help you to predict the properties of these compounds?
a)Name the four factors that must be present in the Chain of Infection: b)What type of Health Care Associated Infections (HAIs) are the direct result of an intervention with a physician?