Question

1) Explain the process of loading protein ladder and actin/myosin protein onto the gel with the...

1) Explain the process of loading protein ladder and actin/myosin protein onto the gel with the fish samples and how it is necessary for analysis of the gel and immunoblot?

2) Why was the Bradford assay performed with the fish protein extracts? Fully explain why this was necessary for analysis of the gel and immunoblot.

3) The molecular mass of Myosin Light chain is approximately 22KD, myosin heavy chain is 210KD and actin is 42KD. Which protein will migrate the fastest through the gel and why?

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Answer #1

Answer of Question No 3 - The smaller protein i.e, myosin light chain approximately 22KD will migrate the fastest through the gel because smaller protein can move through the gel matrix more quickly .

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