Question

question 9,10,12

Page 2-64 Nutrition Facts Serving Size 1/2 bun (82 g) Servings Per Container 2 Amount Per Serving Calories from Fat 130 Calories 330 Ar % Daily Value Total Fat 14 g Saturated Fat 4g Trans fat og Cholesterol 0 mg Sodium 240 mg Total Carbohydrate 47 g Dietary Fiber 1 g Sugars 25 g Protein 4 g 22% 18% 0% 0% 10% 16% Vitamin A 0% Calcium 10% Vitamin C 0% Iron 8% (application) Answer the following question in reference to the Honey Bun food label above: 330 X 4, 9. If you ate the entire package, you would have consumed 30 calories (kcal). % of the kcal in one serving of this food come from fat. 11. How many kcal in one serving of this food come from protein?_16 kcal 4X4 12. How many Honey Buns would you have to eat to satisfy your daily calcium requirement?

Answer 1

Amaunt per serving = 330 calories Total package contain a serving 330x2 = 660 o tansh consumed if you ate entire. o calculation fae per serving fat Total e Calories from a Caloxies from fat per serving = 130 Calories from one serving = 330 % kcal = 130 x 100 = 39.39 %. al from hat per serving 330 for one seering I g Protein = 4 calories 9 g » 4x4 = 16 Glosies from chart we can se na is 10% = 240 mg Calcium need of adult I adult in a day = 1000 mg so approx 4 serving required and an - I serving = 1/2 Bun 4 ) = I x 4 = 2 - 1x4 = 2 bun calcium need. to complete Bun required glycogen and starch many glacase 13 on hydrolysis af molecule obtained.