
Effect of reaction time on
reaction-- According to data provided, Absorption of chromophore
increases with the reaciton time. It has a linear relation with the
time of the reaction.
Effect of Substrate
concentration on reaction-- As the substrate concentration
increases the absorbtion of your chromophore also increases which
indicates that substrate concentration is dominant factor of the
reaction.Reaction varies linearly with the substrate
concentration.

Effect of pH on reaction-- As per the data provided, it seems absorption increases with pH linearly untill pH reaches a value of 9. At pH 10 it voilates the linear relation, curve becomes somewhat flat.
as the absorption increases with pH , at pH 10 the activity of enzyme will be maximum.

.Effect of temperature on the reaction---- Usually arhenius equation governs the temperature effect on any reaction i.e K= A.e-ea/RT. The rate of the reaction increases exponentially with the temperature. your data also follows the same trend. The absorption increases exponentially upto 35oC then it decreases and does not follow what the arhenius equation explains.
comment on the given data and answer question given in data answer the questions given under...
Hi,
please make the graph below is given the data. and also,
comment on the following data given. please so it asap.
thanks
Tule 1 Standard Curve Tube # Abs. mg/ml PNP Use your standard curve to calculate molar absorptivity coefficient of PNP? Show work. 0.133 0.264 0:530 0.95 0 0.063 0.125 0.25 0.5 2. ENZYME REACTION OVER TIME Tube Reaction time Abs. 30 $ 6os 10 S ao s 50 N/A 011 0.202 0.355 0.489 0.690 Comment on the...
Figure 8: ONP Formation v. Enzyme Conc. Enzyme Abs @ concentration 420 nm (units/ml) 0.2 0.372 0.4 0.648 0.6 0.923 0.8 0.004 1.0 1.572 Examine Figure 8. In this experiment, all five samples were supposed to be subjected to identical conditions (substrate concentration, temperature, reaction time) except for the enzyme concentration, which is indicated in the table. Which of the following procedural errors could account for the unexpected result for the 0.8 units/ml enzyme concentration? This tube was left in...
EFFECT OF pH:
1. Bubble height indicates the degree of enzyme activity. Based
on the results of your experiment, which tube had the highest
bubble column height?
What can you conclude about this pH? 2. Explain the results of
the other two tubes. What is your conclusion concerning the effect
of pH on enzyme activity?
Results: Table 5.1 - Catalase Activity Tube # Contents Bubble Column Height (mm) catalase/H202 dH20/H202 catalase/sucrose 27mm Omm | Omm E Table 5.2 - Effect...
3.
Summarize your findings about the concentration, temperature, and
pH sensitivity of lactase.
Enzyme Action An Investigation of Lactase Activity 137 PART F. EFFECT OF pH ON ENZYME ACTIVITY Activity of Lactair at Several pHs Observation with Tes Tape Glucose present Lactose pH 7 pH 2 pH 10 Glucose PART G. EFFECT OF AN INHIBITOR ON ENZYME ACTIVITY Inbibitor Efects Observation with Tes Tape Glucose present? Lactose Lactaid Ethanol Glucose 1. What is the optimum pH of the ion reaction,...
Help on prelab
NOTE! There are FOUR (4) pages in this pre-lab! PRE-LAB WORKSHEET FOR ENZYME LAB To be completed prior to the online prelab esercise 1 ) Suppose that the diagram below represents what occurs during a chemical reaction e) Which letter points tq the prodact? print e ore , d 3) (c) Which letter points to the enzyme? (d) Which letter points to the enzyme's active site? (e) Which letter points to the enzyme's substrate? Note: Some letters...
EFFECT OF TEMPERATURE:
1. Bubble height indicates the degree of enzyme activity. Based
on the results of your experiment, which tube had the highest
bubble column height? What can you conclude about this
temperature?
2. Compare the results of the tubes which were left on ice, at
25ºC, and at 37ºC. What can you conclude about the effect of
temperature on enzyme activity?
3. What happened in the tube with boiled catalase? Explain this
result.
Results: Table 5.1 - Catalase...
i Question. You are working for a Biotechnology company and with ghes you a tak to help create a viewem odcing a Eastoretreatshown in the action low. You have alre Rhod o dectes that performs the reaction so you decide to the whole cells n a n your d foran d the mu d You fit by the same name a s the difiche The With mixed luck from the wyme, you try using the whole Al shows the Where...
Do you mind checking my work please? I feel like there's
something wrong with question 2 and 3 but I can't quite put my
finger on it. If it is wrong, could you please explain it in
detail? Also, need help filling out the table for the mass of the
enzyme. Thank you for your help!
1. Math/Calculation: What is the concentration of substrate in the reaction cocktail? C 50 mM pNPP 50mM -0.05 moVL pNPP Vi-500 μ1-0.0005 L Reaction...
What causes the lack of on in tube # 5 that is acting as the control tube? 13. What is the reason for using the control tube What is the reason for 5. used in this exercise 14. What is the relationship between the concentration of pepsin and enzyme activity, as observed on Figure 3-7? 15. How does an increase in the amount of the pepsin, in the test tube, enhance the interaction between pepsin and substrate, thus speeding up...
i
need help with this lab report effects of temperture/ enzyme
concetration/ and pH on enzyme activity
those are the experemint paper and results
Exercise 5: Factors Effecting Enzyme Activity A. Testing the Effect of Temperature on Enzyme Activity The purpose of this exercise is to determine the effect of temperature on enzyme activity Materials Large plastic bin Reaction chamber with rubber stopper and tube to bom 50 mL graduated cylinder beliet o bs Filter paper mot o r.com Liver...