Discuss the relationship between free radical formation and human health, list 4 antioxidants plus food sources for each, and explain how antioxidants work. Dangers of antioxidants in supplement form? Discuss
Free radicals are the unstable molecules which are produced in our body as a byproduct of some metabolisms(oxidative stress) or by exposure to toxins and these free radicals affects human body, they have the ability to damage DNA and can lead to Cancer and many other diseases.They also damage lipid ,proteins and biomolecules
Antioxidants can neutralize the free radicals and we can have them in our food. The fruits and vegetables in our diet act as an antioxidants and lowers the risks. Some the antioxidant foods are discussed as:-
|
Antioxidant foods |
Benefits |
|
|
1. |
Spinach(Green, leafy vegetable full of vitamins, minerals and antioxidants) |
Zeaxanthin and lutein antioxidant that promote eye health |
|
2. |
Beets( It contains betalain pigment) |
Prevent colon cancer and digestive problems) |
|
3. |
Beans(Excellent source of protein and fiber) |
Contains Flavonoid called Kaempferol that suppress cancer cell growth and reduce inflammation |
|
4. |
Red Cabbage(Contains vitamin A,C ,K) |
It contains Anthocyanin and promotes heart health, prevent cancer |
Antioxidant supplements can be dangerous if consumed in excess as it contains concentrated form of antioxidants that can reduce the health benefits and increase risk of diseases.So, we should add antioxidant rich fruits and vegetables to our daily diet instead of supplements as this will strengthen our health
Discuss the relationship between free radical formation and human health, list 4 antioxidants plus food sources...
Jack is very health conscious and takes an antioxidant vitamin supplement daily because he’s heard that these vitamins reduce risk for chronic disease. His girlfriend, Jill, thinks that any supplements are unnecessary if one has a healthy, balanced diet. They bring their questions on what exactly antioxidants do, how they reduce risk for disease and the best sources to you, a nutritional health professional. Question 2: Define for Jack and Jill what the terms “free radical” and “antioxidant” mean and...
Jack is very health conscious and takes an antioxidant vitamin supplement daily because he’s heard that these vitamins reduce risk for chronic disease. His girlfriend, Jill, thinks that any supplements are unnecessary if one has a healthy, balanced diet. They bring their questions on what exactly antioxidants do, how they reduce risk for disease and the best sources to you, a nutritional health professional.Question 2: Define for Jack and Jill what the terms “free radical” and “antioxidant” mean and explain...
1. LIpids/Fats Review: Describe or draw/picture, list food sources, discuss/rank for heart health: Saturated fats Monounsaturated fats Polyunsaturated fats Trans fats Omega 3s 2. Lipoprotein Review: Describe the composition of each; and explain if these should be higher or lower, in a blood draw, in regards to heart health. Chylomicrons VLDL LDL HDL 3. Heart Disease: What should a diet designed for heart health and to lower cholesterol include and why, so as to lower risk? and what should this...
5. (4 pts) Discuss the relationship between Wmax and the magnitude and sign of the free energy change for a reaction. In other words, what is the meaning of Wmax when the free energy change is negative, and when it is positive. Answer the following questions. a. Define oxidation and reduction in terms of both change in oxidation number (oxidation state) and 6. electron loss or gain. (2pts) Explain the difference between a galvanic cell and an electrolytic cell. (4...
Define labor productivity. Discuss the relationship between labor productivity, human capital growth, and technology change. Explain thoroughly with words + graph. Explain also the graph and how its components interact. Can you show me how to do this and explain it for me please, thank you so much
1.) Discuss the roles of the B vitamins in energy metabolism. Why might vegans develop a vitamin B12 deficiency? 2.)Describe the differences between fat-soluble vitamins and water-soluble vitamins. Explain how vitamin D differs from all other vitamins in both dietary requirements and functions in the body. 3.)Define bioavailability of vitamins. List four factors that affect bioavailability of vitamins and give examples for each. 4.)Consider the following hypothetical discussion you are having with a friend. She tells you that you should...
Anna has completed chemotherapy with great success when it comes to battling her cancer. However, she’s been feeling more fatigued than usual, her skin is pale, and she has shortness of breath and diarrhea not attributed to her treatment. Her blood test results indicate that Anna is anemic. Question 1: Identify and describe the type of anemia that Anna is suffering from, and what may have caused it. Discuss the role of the vitamin involved in red blood cell production,...
1) Discuss the difference between intrinsic and extrinsic motivation. 2) What are various sources of leadership power? Explain each briefly. 3) Explain each of the following terms: -Empowerment: -Synergy - Informal groups: -Social loafing: 4) List the stages of group development and explain each briefly. 5) What is a communication barrier and what are various forms of barriers to communication? Discuss briefly. 6) What kinds of nonverbal communication are common in Turkish society? Explain with some examples that you will...
Discuss the relationship between health care regulation compliance and quality management. Demonstrate the quality management tools that could be used as process control techniques to support compliance efforts. Select two (2) quality management tools (e.g., control charts, Pareto charts, fishbone diagrams). Provide a visual example for each tool selected, and, in an executive summary for the CEO and Board of Directors, describe how each tool can be used to inform internal policies, processes, and organizational structure decision making.
1 Explain how social norms may be a factor affecting community health. 4 Explain corporate involvement in community health. 5 List and provide the key responsibility for at least three operating divisions of the Department of Health and Human Services. 6 What is an evidence-based approach to community organizing, and why is it important to take one as a practitioner? 7 Using the Internet, generate a list of 5-10 agencies that might be interested in creating a coalition to deal...