Question

What concerns could people start when people start selling food out of their homes?

Answer 1

The concerns people might have when they start selling food out of their homes are:

1. It might be a case that you become a success and people start lining up in front of your house even when you are closed or away from home and this may bother your neighbours.
2. People selling food from home are not very regular with their kitchen such as restaurants and this might hamper your regular and repeat customers.
3. Competition can be a challenge; your neighbour may copy your business and cuisine.
4. Delivery and logistics can become a problem as your regular customer may demand you to deliver the food at their home.
5. Kitchen at homes are generally small and you might not be able to cope with the volume of demand.
6. You may need to hire extra staff and provide access to your home that can be problematic for the people living inside.
7. Even if you starting to sell food from your home you need to invest on equipment’s and technology which the modern restaurants are using.
8. Maintaining hygiene is also a concern since kitchens are small in a household.