are clorophyll a, chlorophyll b and B-carotene classified as proteins, sugars or fats? Why?

Question

Question

science biology

Answer 1

Answer #1

they are fat molecules .

because chlorophyll contains a porphyrin ring and a long hydrocarbon non polar tail which is anchored to the thylakoid membrane.

beta carotene are organic and stored in fat tissue due to its non polar structure.

Answer 2

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