a) 1600kcal/day for a 4- year old girl weighs 31 lb according to the Recommended Dietary Allowances(RDA) and adequate Intakes (AI).The RDA reflect the average daily amount of a nutrient considered adequate to meet the needs of most healthy people.
b)40% proportion of these energy needs must be served at the day center . Including mid morning snack10%, lunch20% and afternoon snack10%.
c) 1 slice of bread with 1tbsp of peanut butter,1/4 cup of green beans ,1small apple cut into slices and 1/2 low fat milk , 1/2 banana too after a gap. This include balance diet of all nutrient for a 4 year girl. It includes carbohydrate fat vitamin and protein as well.
D 3. A 4-year-old girl weighs 31 lb and is in a daycare 6 hours/day. a)...
The patient is a 6-year-old child who weighs 44 lb. Ordered: Proventil® 2 mg po tid On hand: Proventil® Syrup 2mg5mL 2 m g 5 m L . According to the package insert, for children 2 to 6 years of age, dosing should be initiated at 0.1 mg/kg of body weight 3 times a day. Determine if this order is safe. If it is safe, calculate the amount to administer: _____safe, write: not safe. mg.
he patient is a 6-year-old child who weighs 44 lb. Ordered: Proventil® 2 mg po tid On hand: Proventil® Syrup 2mg5mL2 mg5 mL . According to the package insert, for children 2 to 6 years of age, dosing should be initiated at 0.1 mg/kg of body weight 3 times a day. Determine if this order is safe. If it is safe, calculate the amount to administer: _______________. If the dose is not safe, write: not safe.
You have a 32-year-old female patient with the following anthropometric measurements: Weight: 120 lb Height: 5 ft 4 in BMI: 20.6 kg/m2 She has been keeping a diet record, and after analyzing it, you find that her average energy intake for each meal/snack is as follows: Breakfast: 500 kcal Midmorning snack: 200 kcal Lunch: 1000 kcal Afternoon snack: 250 kcal Dinner: 550 kcal Evening snack: 400 kcal 1. Thus, her total energy intake averages...
Diabetes Mellitus Clinical Scenarios Old Krause Text Ellen is a 15 year old girl with newly diagnosed type 1 diabetes referred for diabetes nutrition education She is S ft 2 in tall, weighs 1154 and is active in cheerleading and basketball in high school. Her physician will be regulating the dosage and timing of her insulin regimen. Her grandmother has diabetes and is supportive of Ellen's need for education. Ellen's parents are divorced, and she now lives with her grandmother....
The patient is a 4-year old child who weighs 32 lb. Ordered: Proventil®1tsp PO tid On hand: Proventil® Syrup, 2mg/ 5mL. According to the package insert, for children 2-6 years of age, dosing should be initialed at 0.1 mg/kg o body weight 3 times a day. Is this order safe? YES____________ NO_______ Why? Show results of calculations. If safe determine the amount to administer. Amount to administer if safe______________(See note above) What do you do if it is not safe.__________________...
Case Questions - Enteral and Parenteral Nutrition 1. Edna is a 67-year old black female and long-term care resident receiving Jevity 1.2 @ 80 ml/hour x 24 hours/day. Height: 5'4" Weight: 155 lb. UBW: 147 lb. Pertinent Labs: Glucose - 171; Na - 153; BUN - 31 Pertinent Meds: Lisinopril, Colace, MVI, Prilosec (prn) GI Status: Bowel sounds - positive, abdomen - soft, mildly distended, last BM – 24 hours ago. A. What is her BMI and interpretation? B. Calculate...
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AT, a 49-year old African American IT specialist is 5 feet 9 inches tall and weighs 240 lb. He sits for long hours at work and is too tired to exercise when he gets home in the evening. His meals usually include fatty meats, eggs, and cheese, and he loves dairy desserts such as frozen custard and dove ice cream bars. He has a family history of CVD and hypertension. His recent laboratory tests show that his blood pressure is...
Sarah is a 20-year-old female who is a student athlete. She is 5' 3" tall and weighs 112 pounds. She participates in varsity swimming, practicing two hours a day six days a week. Her main source of nutrition is the dining hall of the college, but she occasionally snacks on reduced-fat cookies while studying. Sarah states that she rarely eats breakfast, except on days of competition, but does eat lunch and dinner every day with her friends. These meals usually...