1.How would you make 1 mL of a 1 to 25 dilution of yeast crude extract?...

Question

Question

1.How would you make 1 mL of a 1 to 25 dilution of yeast crude extract?

2. Enzyme activity measures:

A)The number of polypeptide molecules

B)The number of substrate molecule

C)The energy used in the reaction

D)The rate at which substrate is processed by the enzyme

science chemistry

Answer 1

Answer #1

1) Concentration of the stock solution, M- 1M Volume of the stock solution.び= 1 mL Volume of the dilute solution, T,-25 mL Co

Answer 2

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