Some bacteria are capable of adjusting the fluidity of their membranes to the temperature of the environment. For example, they use desaturases, which are enzymes that turn saturated fatty acids into desaturated ones. In which season would cells need this enzyme (summer or winter, when would it be most beneficial for bacteria)? Explain. Indicate which fats are more fluid, saturated ones or unsaturated ones?
Saturated fatty acids are mostly solid in nature and unsaturated fatty acids are more liquids.
Solid fat is important for the insulation of the organism because it stops the heat loss of the body .
So it is quite obvious that saturated fatty acids which are more solid than unsaturated fatty acids , will be required in winters a d conversion of saturated into unsaturated fatty acids which is more fluid will be in summers .
Some bacteria are capable of adjusting the fluidity of their membranes to the temperature of the environment. For exampl...
(Bacteria cultured in saturated fatty acids at low temperature
vs high temperature)
(2) Saturated fatty acid (6) Cusaturated fatty acid l'almitic acid Linoleic acid 200: Sins Assxiatec Figure 1: Structure of saturated (a) and unsaturated (b) fatty acids (http://www.columbia.edu.cu biology courses/c2005/purves6/figure03-20.jpg) 1. Acholeplasma laidlawii is a bacterium that is unable to synthesize its own fatty acids and must therefore construct its plasma membrane from whatever fatty acids are available in the environment. Thus the A. laidlawii takes on the physical...
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molecule contains glycerol? 25. The structural formulas of the four lipids in Figure 11.1. Which GURE TL Membrane lpids R,and R represent hydrocarbon chain c-o 먼 HO OH A) A, C B) C, D c) D D) A, D E) B 26. The degree of membrane fluidity depends on A) the percentage of lipids that contain choline. B) the percentage of glycolipids. C) the percentage of free fatty acids. D) the percentage of unsaturated fatty acids. E) None...
Which of these statements about the composition of membranes is true?A) All biological membranes contain cholesterol.B) Free fatty acids are major components of all membranes. C) The inner and outer membranes of mitochondria have different protein compositions.D) The lipid composition of all membranes of eukaryotic cells is essentially the same.E) The lipid: protein ratio varies from about 1: 4 to 4: 1Membrane proteins:A) ere sometimes covalently attached to lipid moieties:B) are sometimes covalently attached to carbohydrate moieties.C) are composed of...
1.In response to seasonal changes in temperature, many organisms must alter the composition of their plasma membranes to maintain the proper degree of fluidity. Which change in the fatty acids of phospholipids would be most effective in maintaining membrane fluidity in a colder environment? A. an increase in phospholipid fatty acid side chain length and an increase in side chain saturation B. a decrease in phospholipid fatty acid side chain length and an increase in side chain saturation C. a...
1. Why do fats provide more energy per molecule than glucose? Explain your answer in terms of the electrons extracted during the process of cellular respiration. 2. A rare, frameshift genetic mutation can alter the structure of the Pyruvate Dehydrogenase Complex such that it no longer functions within the cell. Describe what parts of the process of cellular respiration would be impacted due to this non- functional enzyme. 3. The citric acid cycle functions to completely oxidize glucose in the...
17. At temperatures higher than the maximum growth temperature for an organism, A proteins are permanently denatured B membranes become too fuld for proper function Chydrogen bonds within molecules are broken DA and B E. A B and C 18 Some obligately anaerobic archaea are used in sewage treatment, and produce a fuel that can be used to produce electricity A thermophilic B. halophilic C. barophilic D. methanogenic E. psychrophilic 19. You open a jar that has been in the...
1. Bacteria such as E.coll and staph belong to which Domain? A. Animalia B. Eukarya C. Archaea D. Bacteria 2. In general terms, prokaryotic cells are cells that? A. Have a nucleus B. Do not have a nucleus. 3. Think about the name E. coli 4X56. In that name which refers to the serotype? A E B. coli C4X56 4. Which of the following best describes the type of bacteria that are important to ecology, and once were thought to...
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energy in the from the sun, and store that enerngy as . Plants are able to captone chemical bonds of glucose. a potential:potential kinetic the following is a funsction of cholesterol in the plasma nuidity of the membr passage of substances into and out of the cell d prodection of the membrane prokhryotic or eukaryotic? 9. If you found a iey cell under a microscope how could you determine if that cell was of a a....
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
SHORT ANSWER. Write the word or phrase that best completes each statement or answers the question. 00 OA Figure 2.1 Using Figure 2.1, match the following: 1) Tertiary (protein) structure, 2) Monosaccharide 3) Nucleotide 4) Lipid 5) Functional protein 6) Polymer 7) Polysaccharide TRUE FALSE. Write T if the statement is true and F if the statement is false, 8) Final preparation for cell division is made during the cell life cycle subphase called G2. SHORT ANSWER. Write the word...