What environmental factors are most adequate for human enzymes? This includes salt concentration, pH, and heat? What primary source can validate that answer?
Several factors affect the rate at which enzymatic reaction proceeds like TEMPERATURE ,pH , SALT CONCENTRATION, SUBSTRATE CONCENTRATION, ENZYME CONCENTRATION and the presence of any inhibitors and activators.
If salt concentration is close to zero ,the charged amino acid side chains of the enzyme molecule will attract towards each other .The enzyme will denature and form precipitate. On the other hand if the salt concentration is too high , normal interaction of charged groups will be blocked , new interaction will occur and again the enzyme will precipitate . AN INTERMEDIATE SALT CONCENTRATION such as that of human blood (0.9%) or cytoplasm is optimum for many enzymes.
Like most of chemical reaction , the rate of an enzyme catalysed reaction is increased as the temperature is raised. A 10°C rise in temperature will increase the activity of most of the enzyme by 50 to 100% .Variations in the reaction temperature as small as 1 or 2 °C may introduce changes upto 10 to 20% . In the case of enzymatic reaction, this is complicated by the fact that many enzymes are adversely affected by high temperature. The reaction rate increase with temperature to a maximum level , than abruptly declines with further increase in temperature. Because most animal enzyme become denatured at the temperature above 40°C , most enzyme determination are carried out somewhat below that temperature.
In the same way that every enzyme has an optimum temperature , so each enzyme also has an optimum pH at which it works best. For example pepsin and trypsin both are enzymes in the digestive system which break protein chain in the food into peptides and amino acids . Pepsin works in the highly acidic conditions of the stomach It has an optimum pH of about 1.5 On the other hand trypsin works in the small intestine which has a pH of around 7.5
So different enzymes have their different optimum pH on which they work .
What environmental factors are most adequate for human enzymes? This includes salt concentration, pH, and heat?...
how do high temperatures extreme in PH and high salt concentration affect enzymes
46. Most enzymes function best at a. acidic pH and high salt concentrations b. basic pH and low salt concentrations c. neutral pH and high salt concentrations d. around pH 7 and low salt concentrations 47. Which of the following cells contain respiratory enzymes contained in an internal structure surrounded by membranes? a. plant cells b. Mycobacterium tuberculosis cells c. animal cells d. S. aureus cells e. a &c
13. How could you determine the correct temperature range, specific enzyme? salt concentration, and pH for a Types of Enzymes in the Human Body: below, search and read about the enzyme. What does it help the body do? Where is it located in the body? What might happen if that enzyme was not there or did not work properly? Write AT LEAST Salivary Amylase: Pepsin:
Question 37 a) What is the general meaning (not just as it applies to enzymes) of the phrase "optimum conditions"? b) Why do most enzymes exhibit a narrow range of optimum conditions, including pH, temperature, and salt concentration?
Make the assumption that a cell has a 10% salt concentration inside its cytoplasm. What factors do you think would influence the rate of osmosis?
Human spinal fluid has a pH of 7.4. Part A Approximately what is the H3O+ concentration of spinal fluid? Express your answer using one significant figure. [H30+) = Submit Request Answer Next
What are some environmental factors that affect public and community health? Which factor is most troublesome? Why?
Some enzymes have a very flat pH profile m dash that is, they have essentially the same activity over a broad pH range. How might you explain this observation? Michaelis-Menten Kinetics. Figure 6-19 represents a Michaelis-Menten plot for a typical enzyme, with initial reaction velocity plotted as a function of substrate concentration. Three regions of the curve are identified by the letters A, B, and C. For each of the statements that follow, indicate with a single letter which one...
The pKa for acetic acid is 4.76. If the concentration of salt in 2mmol/L and that of acetic acid is 6mmol/L, what is the expected pH? Answer options: (A) 4.43 ; (B) 6.19 ; (C) 104 ; (D) 56 I keep getting pH=4.23 which is not one of the answer options. Can someone walk me through this Q?
What is the concentration of H+ in an aqueous solution with a pH of 2.35? Hint: Answer includes 2 significant figures.